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Article Dans Une Revue Food Hydrocolloids Année : 2019

Bioactive composite films with chitosan and carotenoproteins extract from blue crab shells: Biological potential and structural, thermal, and mechanical characterization

Rim Nasri
  • Fonction : Auteur
S.M. Li

Domaines

Chimie
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Dates et versions

hal-01985504 , version 1 (18-01-2019)

Identifiants

Citer

Marwa Hamdi, Rim Nasri, S.M. Li, Moncef Nasri. Bioactive composite films with chitosan and carotenoproteins extract from blue crab shells: Biological potential and structural, thermal, and mechanical characterization. Food Hydrocolloids, 2019, 89, pp.802-812. ⟨10.1016/j.foodhyd.2018.11.062⟩. ⟨hal-01985504⟩
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