Kinetics of cassava starch hydrolysis with Termamyl® enzyme - Université de Montpellier
Article Dans Une Revue Biotechnology and Bioengineering Année : 2000

Kinetics of cassava starch hydrolysis with Termamyl® enzyme

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Chimie

Dates et versions

hal-01730363 , version 1 (13-03-2018)

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Delphine Paolucci-Jeanjean, M-P. Belleville, Nadine Zakhia, Gilbert Rios. Kinetics of cassava starch hydrolysis with Termamyl® enzyme. Biotechnology and Bioengineering, 2000, 68 (1), pp.71 - 77. ⟨10.1002/(SICI)1097-0290(20000405)68:1<71::AID-BIT8>3.0.CO;2-5⟩. ⟨hal-01730363⟩
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