Occurrence of biogenic amines and their correlation with bacterial communities in the Ivorian traditional fermented fish adjuevan during the storage - Université de Montpellier Accéder directement au contenu
Article Dans Une Revue Folia Microbiologica Année : 2022
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hal-04330185 , version 1 (07-12-2023)

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Marina Ghislaine Abré, Clémentine Amenan Kouakou-Kouamé, Florent Kouadio N’guessan, Corinne Teyssier, Didier Montet. Occurrence of biogenic amines and their correlation with bacterial communities in the Ivorian traditional fermented fish adjuevan during the storage. Folia Microbiologica, 2022, 68 (2), pp.257-275. ⟨10.1007/s12223-022-01010-2⟩. ⟨hal-04330185⟩
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